Our menu

SALADS – SALÉID
€13.95

Quinoa, sweet potato, mixed roasted nuts and chilli flakes, on a bed of mixed leaves tossed in a

Balsamic reduction

Smoked salmon on a bed of mixed leaves with red onion, cucumber, tomatoes and capers with
balsamic
Reduction. Served with homemade brown bread

Five Mile Town goat’s cheese, Walnuts, Red Onion, Apple and Crunchy Lettuce with Balsamic Vinaigrette. Served with brown bread.

Fresh grilled chicken, crispy bacon, shaved parmesan & Caesar dressing, on a bed of crunchy lettuce and sesame seeds. Served with brown bread.

STARTERS – MAR THÚS

Atlantic Chunky fish – Mussels, Prawns & Cod in a rich creamy Broth.Served with Homemade Brown Bread

Mussels cooked in a choice of chili, garlic & white wine coconut cream sauce.Served with homemade bread.

€8.95

Tossed in a choice of hot sauce, BBQ sauce or mixed sauce, served with blue cheese dip

€9.50

Fresh tiger tail prawns seared in garlic butter, chili & white wine.Served with mixed leaves and homemade brown bread.

Served with homemade brown bread

MAIN COURSES –PRíOMHCHÚRSAí
€14.95

Plant based burger, with lettuce, tomato, onion, vegan cheese & vegan mayo.  Served with fries

Fresh chicken breast marinated in Cajun spice, layered with crunchy lettuce, cheddar cheese,
Tomato, red onion & garlic mayo in a toasted brioche bun.  Served with fries

Mouth-watering 8oz beef burger, layered with onions, crunchy lettuce, gherkin, melted
Cheddar cheese and secret sauce in a toasted brioche bun.  Served with fries

€25.50

Pan-fried chicken supreme on a bed of black pudding mash with wild mushroom and whiskey 
Cream sauce

€25.50

Served with sautéed mushrooms & onions, onion rings, fries and pepper corn sauce or Garlic butter

Golden fried cod fresh from Mary’s Fish in our distinctive beer batter.  Served with fries and tartar

Oven baked salmon darn with colcannon mash and white wine cream sauce

€13.95

Breaded chicken goujons.  Served with fries, coleslaw & sweet chilli

4oz steak sandwich served on ciabatta with crunchy lettuce, peppercorn mayo, caramelized onions. Served with fries & pepper sauce.

Tender cooked chicken and broccoli linguine pasta in a delicious creamy sauce

€14.95

Quorn crispy fillet burger. Served with lettuce, tomato, red onion and a yoghurt cucumber sauce.

Fresh chicken breast marinated in Cajun spice, layered with crunchy lettuce, cheddar cheese,
Tomato, red onion & garlic mayo in a toasted brioche bun.  Served with fries

Golden fried cod fresh from Mary’s Fish in our distinctive Galway Hooker beer batter. Served withfries, mushy peas, and tartarsauce.

Breaded chicken strips served with fries, coleslaw & sweet chilli mayo dip.

€14.50

Mouth-watering 8oz Beef Burger. Layered with red onions, crunchy lettuce, gherkin, melted cheddar cheese and secret sauce in a toasted brioche bun. Served with fries

SIDES – AR AN TAOBH