Our menu

BREAKFAST MENU

BREAKFAST

Served with maple syrup and icing sugar

€11.50

served on a muffin with crispy bacon and hollaindaise sauce

€10.50

2 eggs, baby potatoes, mushrooms & baked beans. Served with
toast and tea/coffee

€10.50

1 sausage, 1 bacon, 1 egg, 1 tomato, black and white pudding &
baked beans.
Served with toast and tea/coffee

€13.50

2 sausages, 2 bacon, 2 eggs,  black and white pudding, tomato, baby
potatoes & baked beans. 
Served with toast and tea/coffee.

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LAUNCH MENU

SERVED TILL 5PM

LUNCH

served with a side salad and sweet chilli sauce’

Small - €12.95
Large - €16.50

Served in a white wine & garlic cream broth with homemade brown bread.

Small - €8.95
Large - €15.95

Tossed in a choice of hot sauce, BBQ sauce or mixed sauce, served with blue cheese dip

Made to order with Atlantic chunky fish from Mary’s Fish in a
creamy vegetable broth. Served with homemade brown bread.

Served with homemade brown bread

MAINS

Fresh fish layered with lemon mayonnaise, crunchy lettuce, tomatoe and
onion. Serve with fries, lemon mayo and a lemon wedge

BBQ pulled pork, layered crunchy lettuce, and pickled red cabbage.
Served with fries and lemon and lime mayo

served with garlic bread and parmesan cheese

€13.95

served with garlic bread and parmesan cheese

€14.95

Plant based burger with lettuce, onion, vegan cheese & vegan
mayo. Served with fries.

Mouth-watering 6oz Irish beef burger layered with melted cheese,
crunchy lettuce, caramelised onion & gherkin slices in a toasted
brioche bun. Served with fries.

€16.95

Tender Irish Bacon served on mashed potato with a creamy parsley sauce.

Delicious Irish beef served in a hearty homemade stew with
vegetables

Golden fried fillets of fresh haddock from Mary’s Fish served with
salad garnish, lemon & tartar sauce.

Panko breaded fresh chicken goujons served with fries, coleslaw
& sweet chilli sauce

SAMBOS - CEAPAIRÍ

Fresh marinated Cajun spice chicken, layered with crunchy
lettuce, cheddar cheese, 
tomato, red onion & garlic mayo. Served with fries.

€16.95

Pan-fried 60z Hereford steak served with sautéed mushrooms &
onions & pepper sauce. Served with fries.

€9.95

Crispy bacon, crunchy lettuce, tomato & mayo. Served in a rustic
ciabatta bread.
(Add cup of soup or bowl of chips - €2.50)

 

SIDES – AR AN TAOBH
€4.50

Side Salad € 4.50  Onion Rings € 4.50  Fries € 4.50  Seasonal Vegetables € 4.50  Potato Wedges € 4.50  Mashed Potatoes € 4.50  Roasted Baby Potatoes € 4.50

€3.50

€3.50

€3.50

€3.50

€3.50

€3.50

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EVENING MENU

SERVED FROM 5PM

STARTERS – MAR THÚS
Small - €12.95
Large - €16.00

Served with mixed leaves and sweet chilli sauce.

Small - €12.95
Large - €16.50

Served in a white wine & garlic cream broth with homemade brown bread.

Made to order with Atlantic chunky fish from Mary’s Fish in a
creamy vegetable broth. Served with homemade brown bread.

Small - €8.95
Large - €15.95

Tossed in a choice of hot sauce, BBQ sauce or mixed sauce, served with blue cheese dip

Served with homemade brown bread

SALADS – SALÉID

Served with mixed leaves, tomato, onion, cucumber and hoison dressing.

Crispy bacon, shaved parmesan cheese, croutons & Caesar
dressing served on a bed of crunchy cos lettuce. (Add fresh
grilled chicken breast - €2)

Slices of smoked salmon on a bed of mixed leaves with red onion,
capers & a lemon wedge.

Grilled goat’s cheese on a bed of mixed leaves, caramelised
onion, grated carrot & balsamic glaze.


MAINS

Served on a pea & mushroom risotto with a dill cream sauce

€17.95

Crumbed breast chicken served with tomato sauce and mozzarella cheese, served on sauté potatoes & spinach.

Mediterranean vegetables in puff pastry served with a tomato sauce

€14.95

Plant based burger with lettuce, onion, vegan cheese & vegan
mayo. Served with fries.
Served with rice

Fresh chicken breast marinated in Cajun spice, layered with
crunchy lettuce, cheddar cheese, tomato, red onion & garlic mayo
in a toasted brioche bun. Served with fries.

Served with tossed salad. Please ask your server for further details.

Served with egg noodles & oyster sauce

Served with sautéed mushrooms & onions, onion rings, fries &
pepper sauce or garlic butter.

SIDES – AR AN TAOBH
€4.50

Side Salad € 4.50  Onion Rings € 4.50  Fries € 4.50  Seasonal Vegetables € 4.50  Potato Wedges € 4.50  Mashed Potatoes € 4.50  Roasted Baby Potatoes € 4.50

€3.50

€3.50

€3.50

€3.50

€3.50

€3.50

MONROE'S CLASSICS

Panko breaded fresh chicken goujons served with fries, coleslaw
& sweet chilli sauce.

Delicious Irish Beef served in a hearty homemade stew with mash
potatoes and vegetables

Golden fried fillets of fresh haddock from Mary’s Fish served with
salad garnish, lemon & tartar sauce.

Mouth-watering 6oz Irish beef burger layered with melted cheese, crunchy lettuce, caramelised onion & gherkin slices in a toasted brioche bun. Served with fries.

€16.95

Tender Irish Bacon served on mashed potato with a creamy parsley sauce.

DESSERTS
€5.50

Ask your server for details of daily dessert specials.

ALLERGENS - 1. Cereals 2. Crustaceans 3. Egg 4. Fish 5. Peanuts 6. Soybeans 7. Dairy 8. Nuts 9. Celery 10. Mustard 11. Sesame 12. Sulphates 13. Lupin 14. Molluscs

Desserts - Chocolate Brownie served with a scoop of Ice Cream Trio of Ice Cream – Vanilla, Strawberry and Chocolate Ice Cream drizzled in a delicious strawberry

sauce

Chocolate Brownie  - served with a scoop of Ice Cream
Trio of Ice Cream Vanilla, Strawberry and Chocolate Ice Cream drizzled in a delicious
chocolate sauce

Chocolate Fudge Cake
Fudgy cake served with a scoop of Ice Cream
Cheesecake of the Day Fresh cheesecake slice served with a side of cream
Apple Crumble - Warm apple crumble served with custard

€5.50

Ask server for details of daily dessert specials.
ALLERGENS: 1. Cereals 2. Crustaceans 3. Egg 4. Fish 5. Peanuts 6.
Soybeans 7. Dairy 8. Nuts 9. Celery 10. Mustard 11. Sesame 12.
Sulphates 13. Lupin 14. Molluscs